Bioprospecting of Microbial Diversity: Challenges and Applications in Biochemical Industry, Agriculture and Environment Protection

Bioprospecting of Microbial Diversity: Challenges and Applications in  Biochemical Industry, Agriculture and Environment Protection gives a  detailed insight into the utilization of microorganisms or  microorganism-based bioactive compounds for the development of  sustainable approaches, covering recent advances and challenges in the  production and recovery of bioactive compounds such as enzymes,  biopesticides, biofertilizers, biosensors, therapeutics, nutraceutical  and pharmaceutical products. The challenges associated with the  different approaches of microbial bioprospecting along with possible  solutions to overcome these limitations are addressed. Further, the  application of microbe-based products in the area of environmental  pollution control and developing greener technologies are discussed.  Providing valuable insight into the basics of microbial prospecting, the  book covers established knowledge as well as genomic-based  technological advancements to offer a better understanding of its  application to various industries, promoting the commercialization of  microbial-derived bioactive compounds and their application in  biochemical industries, agriculture, and environmental protection  studies.