Phytopharmaceutical: Potential Therapeutic Applications

Medicinal  plants contain a variety of bioactive compounds, (also referred to as  phytochemicals). in the leaves, stems, flowers and fruits. This book  covers these bioactive compounds, their available sources, how the  bioactive molecules are isolated from the plants, the biochemistry,  structural composition and potential biological activities. Also  discussed are the pharmacological aspects of medicinal plants,  phytochemistry and biological activities of different natural products,  ethnobotany and medicinal properties, as well as a novel dietary  approach for various disease management and therapeutic potential. The  importance of phytopharmaceutical of plants and potential applications  in the food and pharma industries is highlighted.