Gums, Resins and Latexes of Plant Origin: Chemistry, Biological Activities and Uses

This reference book provides a comprehensive overview of  natural gums, resins, and latexes of plants with a focus on their  chemistry, biological activities, and practical uses. The content is  divided into five main sections each of which contains chapters  contributed from valuable experts in their field. 

Naturally  occuring plant products have quite diverse applications in many  different industries. The book aims to highlight the important aspects  of  plant-based gums, resins and latexes as well as provide a strategic  framework for further research and development activities on these  bioproducts. It will appeal to a broad audience such as biologists,  pharmacologists, pharmacists, food technologists and medical  practitioners. It is also a useful resource for research investigators  of the healthcare industry, academia and students of biomedical  sciences.